TOJIRO Reppu Kiritsuke Santoku 170mm
About TOJIRO Reppu - Among cooks, chefs, and even knife nerds, TOJIRO is well respected as one of the best brands to get folks started with high-performance Japanese knives. The majority of TOJIRO’s blades are forged by machine from high-end steel, with expert craftspeople completing all the other steps to ensure the best quality.
Man, these blades are so cool. I love that the whole line has badass slanted tips, a style originally aped from the traditional single-bevel kiritsuke and a great way to add some instant attitude to a knife. This design also makes the tip more precise and gives it a touch more weight, letting it drop through veggies effortlessly.
In addition to its stylish design, this knife is also made from one of my favourite steels: SG2 stainless is super modern stuff, able to hold a wildly sharp edge for ages. I wish this line was out when I worked in restaurants; It would’ve saved me a lot of time and a sore wrist!
About the Shape - The Bunka looks like a bonafide badass. It is a multi purpose knife akin to the Santoku. “Bunka” translates to “culture.” A cross between the Nakiri and Gyuto, Bunkas can do it all. It’s the best of both worlds with the volume cranked to 11.
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Product Information
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Shipping & Returns
Description
About TOJIRO Reppu - Among cooks, chefs, and even knife nerds, TOJIRO is well respected as one of the best brands to get folks started with high-performance Japanese knives. The majority of TOJIRO’s blades are forged by machine from high-end steel, with expert craftspeople completing all the other steps to ensure the best quality.
Man, these blades are so cool. I love that the whole line has badass slanted tips, a style originally aped from the traditional single-bevel kiritsuke and a great way to add some instant attitude to a knife. This design also makes the tip more precise and gives it a touch more weight, letting it drop through veggies effortlessly.
In addition to its stylish design, this knife is also made from one of my favourite steels: SG2 stainless is super modern stuff, able to hold a wildly sharp edge for ages. I wish this line was out when I worked in restaurants; It would’ve saved me a lot of time and a sore wrist!
About the Shape - The Bunka looks like a bonafide badass. It is a multi purpose knife akin to the Santoku. “Bunka” translates to “culture.” A cross between the Nakiri and Gyuto, Bunkas can do it all. It’s the best of both worlds with the volume cranked to 11.
