
Sakai Kikumori Ginsan Tsuchime Petty 150mm
About Sakai Kikumori Ginsan Tsuchime: Satoshi Nakagawa-san is a highly skilled blacksmith, known for his expertise in forging a wide range of steel types and techniques. We have already enjoyed his Aoichi and honyaki, and now we are excited to introduce the latest addition to Nakagawa-san's collection: Ginsan with unique tsuchime patterns.
About the Shape - This is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller proteins. Additionally, Petty knives are an indispensable tool for those who feel uncomfortable wielding a larger chef knife.
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Product Information
Shipping & Returns
Shipping & Returns
Description
About Sakai Kikumori Ginsan Tsuchime: Satoshi Nakagawa-san is a highly skilled blacksmith, known for his expertise in forging a wide range of steel types and techniques. We have already enjoyed his Aoichi and honyaki, and now we are excited to introduce the latest addition to Nakagawa-san's collection: Ginsan with unique tsuchime patterns.
About the Shape - This is the knife for smaller jobs that are done on a cutting board. Perfect for slicing shallots, cutting herbs, and boning smaller proteins. Additionally, Petty knives are an indispensable tool for those who feel uncomfortable wielding a larger chef knife.





















